博多鉄板焼き　はかたの桜華　中洲本店

【Course content】

[Appetizers] Assortment of delicious appetizers from Hakata

[Cold Dish] Colorful Summer Vegetable Salad with Homemade Dressing

[Exquisite Dish] Hakata-produced sea bream with sesame soy sauce dressing

[Seafood] Steamed sea bass from the Genkai Sea in Hakata with white wine and a refreshing lemon aroma.

[Teppanyaki] Sakura Hana Selected Beef Sirloin (70g)

*Optional upgrades: Kobe beef lean cut +800 yen / Kobe beef premium lean cut +2200 yen

[Vegetables] Seasonal summer vegetables (primarily local summer vegetables, grilled to perfection on a hot plate)

[Meal] White rice cooked in an earthenware pot

*Optional: Add Fukutaro's grilled mentaiko (spicy cod roe) for +500 yen

*Optional: Premium Nigiri Sushi (5 pieces: Kobe beef lean meat, eel, scallop, squid, shrimp) +2200 yen

[Soup] Kobe Beef Soup

[Sweets] Today's special dessert

[After the meal] Afternoon tea

≪Anniversary/Celebration Options≫

Flower bouquets: from 3300 yen

• Whole cake (serves 2-3 people): 4400 yen

• Dessert plate: 3300 yen

*If you would like a bouquet or cake, please make your reservation by 5:00 PM the day before (reservations are not accepted from December 29th to January 5th).

* The contents may change depending on the purchase situation.

*A separate service charge will apply.