博多鉄板焼き　はかたの桜華　中洲本店

[Early Summer Limited] "Ouka" ~Ryoka~ Course

Hakata Teppanyaki 7000 yen course (excluding tax and service charge)

Appetizer: Assortment of delicious appetizers from Hakata

Cold dish: Seasonal vegetable salad

Specialty: Sashimi of squid from the Genkai Sea, Hakata

Teppanyaki: Teppanyaki of squid tentacles from the Genkai Sea in Hakata and seasonal vegetables

Teppanyaki: Kobe beef lean steak (80g)

* Upgrade to premium Kobe beef lean cut for an additional 1400 yen.

*For an additional 4100 yen, you can upgrade to a special rare cut of Kobe beef.

Grilled vegetables: Seasonal grilled vegetables

We use fresh, locally sourced vegetables from early summer, and finish cooking them on a griddle.

Rice dish: White rice cooked in an earthenware pot

*Add Fukutaro's grilled mentaiko for +500 yen

* For an additional 2200 yen, you can change to Sakura Hana or Kiwami Premium Sushi.

(Kobe beef lean meat, eel, scallops, squid, shrimp)

Soup: Kobe beef soup

Dessert: Today's dessert

After-dinner: Coffee or Tea

≪Perfect for birthdays, anniversaries, and celebrations…≫

Flower bouquets from 3300 yen (no upper limit)

One whole cake costs 4400 yen (serves 2-3 people).

Dessert plate 3300 yen

Please feel free to contact us!

*For customers who wish to order a bouquet or a whole cake, please make your reservation by 5:00 PM the day before.

(We cannot accept orders for bouquets or cakes during the New Year's holiday period from December 29th to January 4th.)

*A 5% service charge will be added during dinner hours (a 10% service charge will be added all day from December 31st to January 3rd).