鉄板焼き　はかたの桜華　中洲本店

【Course content】

Appetizer Kobe beef roast beef

seasonal vegetable salad

Live abalone teppanyaki finished on a griddle

Kobe beef red wine stew popiette

Chef's Recommended Dishes

seasonal grilled vegetables

Highest grade A5 rank Kobe beef steak lean meat (80g)

Silver rice cooked in a clay pot You can change to garlic rice for an additional 500 yen.

Kobe beef special soup

coffee

*Upgraded meat will be provided.

Change to top lean meat +1,100 yen

Change to premium lean meat +3,300 yen

Change to exceptionally rare part +5,500 yen

Change to sirloin +7,700 yen

Change to fillet +11,000 yen

Change to Chateaubriand +16,500 yen

Please feel free to contact us regarding size changes or other changes to the meat.

For birthdays, anniversaries, and celebrations

No upper limit from 3,300 yen for bouquets

Whole cake 4,400 yen for 2 or 3 people

Dessert plate 3300 yen

Please feel free to contact us

If you would like a bouquet of flowers or a whole cake, please make a reservation by 5pm one day in advance.

However, we cannot accept orders for bouquets or cakes from December 30th to January 4th.

If you wish to use a private room, a separate room fee of 5,500 yen (2 hours) will be charged.Please inquire when making a reservation.

The photograph is an image.

The menu changes depending on the season.Please contact store staff for details!

A separate 5% service charge will be charged during dinner time (10% service charge will be charged all day from 12/31 to 1/3).

Available for 2 or more people.